Welcome to my blog! My name is Rosa Alicea and Spice of Life
is about the transformation of a 50ish diabetes nurse educator turned caterer.
Maybe more importantly, this is about my decision to follow my passion for
cooking after a lifetime of caring for others.
I realized after being home for a while that I had been
cooking for 38 years, and as far back as I can remember, cooking has played an
integral role in my childhood experiences and is present in many of my fondest
memories. Growing up in New York,
I was exposed to diverse cultures and foods. As I continue to reminisce, I
recall spending focused time learning to cook certain cuisines in order to
perfect them, like Chinese, Greek, and Italian. When I had my daughter I vowed
to learn to bake and I did. In fact, I baked all the bread we ate for a number
of years.
My daughter graduated from college in May of 2012, my
husband works as a science teacher, and I was working really hard at taking
care of people who really didn’t care as much about taking care of themselves
as I seemed to. After reviewing our budgets and options as a family, some tears
and much prayer, I GOT FIRED! So I guess
you could say that the universe helped me along in my decision to follow my
passions.
So now I’ll be sharing my journey—along with many fabulous
recipes—with you on this blog as I begin yet another career as the owner of my
own home catering business. Although
it’s very daunting to put that in writing at this early stage, I have come to
understand as a traveler through this marvelous journey called life, it’s
better to enjoy the process than to overly focus on the desired end! I hope you
will enjoy each step of this culinary adventure with me and in turn share your
thoughts and experiences along the way.
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